The hot air oven is a versatile and essential piece of laboratory equipment designed for the precise drying, sterilization, and heat treatment of samples. Engineered for reliability and efficiency, our hot air ovens feature a temperature range from ambient to 300°C, making them suitable for a wide array of applications. The double-walled construction with high-quality insulation ensures minimal heat loss, while the stainless steel inner chamber and powder-coated outer body offer durability and resistance to corrosion.

Equipped with advanced digital temperature controllers and PID control systems, our ovens provide accurate and consistent temperature settings. The forced air circulation, facilitated by an efficient fan, guarantees uniform heat distribution throughout the chamber. Safety is paramount, with built-in over-temperature protection, alarms, and an automatic shut-off feature to prevent overheating.